Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

In a small bowl, mix brown sugar, chili powder and salt. Rub onto both sides of steak. Place peppers and onion on a grilling ...

Preheat oven to 400°F. On a large baking sheet, toss shrimp with oil and season with salt and pepper. Bake until shrimp are ...

Spark up your Independence Day festivities by making salads out of potatoes, hearts of romain, tomato or fusilli pasta.

2 Add the black pepper to a deep frying pan over a low heat. Toast for 2-3 minutes until fragrant, then add the butter and ...

Not having enough salad at your gathering is nearly as bad as having too much. Here's how many ounces of salad per person you ...

Michelin starred celebrity chef Tom Kerridge uses an unusual salad dressing to provide some "oomph". His recipe for warm ...

As warmer weather arrives, I love to have an oversized bowl of grain salad in my fridge to serve up whenever hunger strikes.

Anchovies, Worcestershire, and Parmesan give this potato salad intense umami flavor. An all-purpose potato like Yukon Gold is ...

Enjoy a homemade smoked duck breast salad with its vibrant, smoky, and citrusy flavours - just mind and open the window ...

This Grilled Chicken with Salad and Noodles recipe is exactly that – a fresh, well-balanced dish that feels indulgent but ...

For a fiber-rich and protein packed meal, try this squash and kale quinoa salad. It's served with a cashew dressing.