Moong dal mathris offer a perfect balance of crunch and flavour. Infused with aromatic spices like ajwain, kasuri methi and ...

Rajasthan’s culinary heritage shines through its vibrant and flavorful snack culture. From the spicy Mirchi Vada and hearty ...

Evening cravings are real. While the classic crispy snacks could be fried, you can still have them guilt-free using an air fryer. To have munchies with your tea, here are some evening snacks you must ...

Lori Levine and her husband, Scott, created a healthy, high-protein snack and a new business. But how they got there was originally by accident — the result of a health scare and a firm ...

After that, you have to roll the dough into small balls, flatten, and dust with two tbsp of maida. Deep fry in hot oil until golden brown.

Here are some of the places in Jaipur where you must grab your sweets and snacks for Holi 2025 ... bursting with khoya and nuts, to mathri, that perfect balance of crispy and salty that pairs ...

From gujiya and mathri to dahi vada and kanji vada ... This article mentions a few snacks that are healthy and are a must-have during Holi celebrations. The ingredients of thandai mixture are ...

Bikaji Foods' product range includes six principal categories: bhujia, namkeen, packaged sweets, papad, western snacks as well as other snacks which primarily include gift packs (assortment), frozen ...

Mathri, a popular Indian snack, is loved for its crispy texture and delicious taste. However, its high oil content and use of refined flour make it unhealthy for regular consumption. Lentil ...

That is how she took over the reins of IASOWA UP, and its social service wing, Akanksha. Show Full Article Long known for making masala and mathri (salty snacks), Akanksha is transforming for the ...

Thattai is a popular fried snack that is made with urad dal and spices. However, in this recipe of thattai, multigrain is used which makes the snack extra delicious and nutritious as well. Here is how ...