The fungus, known as head blight, affects grains used to make bread, cereal and livestock feed, officials say.

Amrita Vishwa Vidyapeetham’s Green Energy Lab has pioneered a sustainable method to valorize coconut rachis, an agricultural waste from coconut palms, one of Kerala’s most widely cultivated ...

More goes into choosing wheat bread vs. white bread than calorie count. As a dietitian, I see both having a place in a balanced and healthy diet. Bread is a staple food in a variety of menus ...

Khapli Wheat, an ancient grain, symbolizes healthful living and sustainable agriculture. Rich in dietary fiber, proteins, and minerals, it supports digestive and heart health, aids in weight ...

Where do you find Palworld Wheat Seeds? One of many different crops to plant, wheat seeds are required to unlock wheat fields in your Palworld base. The wheat can then be used to make flour with a ...

Distribution in boxplot graph of Pyricularia oryzae Triticum conidia production on wheat spike rachis (A) and blast severity on spikes of wheat cultivars 11 (B), 7 (C) and 5 (D) days after inoculation ...

wheat species of which both wild and domesticated forms exist. A noticeable difference between wild and domesticated einkorn is the grain dispersal system. Wild einkorn has a fragile rachis that ...

Among regions, Asia emerges as the largest aggregate consumer, representing 53% of global wheat consumption, followed by Europe at 26%, and approximately 10% each in the Americas and Africa ...

Of late several doctors and nutrition experts have started recommending Emmer wheat as a healthier substitute of regular wheat. This variety of wheat is gaining popularity because it contains less ...

Throughout the domestication process of wheat, the plant phenotype has undergone both rapid (within a few hundred years) and slow (thousands of years) changes, such as the weakening of the rachis ...