"Fried Rice Syndrome" sounds like a joke, but it's not. I'm sharing my top tips for handling rice leftovers safely.

Louisiana heat and Spanish flair. Chef Jean-Pierre creates a perfect fusion that’s loaded with flavor, color, and serious crowd-pleasing vibes.

This is a healthy breakfast option. Blend poha (flattened rice) with soya chunks, boiled potatoes, onion, coriander leaves, salt and pepper. Then, shape it into tikkis and shallow fry on a tawa. A ...

4. Green tea rice porridge: A local dish born of the wisdom of everyday life Green tea rice porridge (chagayu) is enjoyed across Japan, but in Nara, it’s a beloved tradition, as the saying “Mornings ...

Recently I’ve been thinking about dishes I haven’t had since I was a child. One of these is glorified rice, a fascinating concoction fitting the broad definition of a salad as ingredients held ...

Without fail, it always hits the spot. So, when I came across this One-Pot Enchilada Rice, I had to try it. This dish is loaded with everything I love — all the flavors of enchiladas — and with barely ...

Such dishes are usually accompanied by a heaping helping of sticky rice, which is a staple of Lao cuisine. Seevanhsa came up with the idea of a Lao food fest last year as a way to celebrate the ...

This is a South Indian comfort dish made with curd, rice, and tempered spices. It is cooling and probiotic-rich. This rich dish is sweet and savory. The rice is stir-fried with lightly caramelized ...

Credit: Sum overseas / CC BY-SA 4.0 A group of university students has recreated a Chinese rice dish based on a 2,000-year-old recipe from the Western Han Dynasty, bringing ancient cooking traditions ...

Claypot chicken rice is another defining local cuisine for Malaysians. It makes for a hearty meal usually shared among two or more people, but what makes it so good? The dish is made up of several ...