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Saag aloo is the perfect vegetarian curry. Chunks of soft potato mixed with fresh spinach carry spice perfectly, for a deliciously light dinner or flavoursome side dish. Donald Trump's approval ...

In recent years, an increasing number of consumers have been abandoning their favorite brand-name potato chips for cheaper, generic options. That’s because chip prices are on the rise ...

Did you know that when you are devouring your potato salad and mashed potatoes at Thanksgiving dinner, you are eating two different types of potatoes? There are waxy potatoes, and then there are ...

My personal favourite, a Punjabi-style saag. I grew up in a home where every winter my mom would make a huge pot of saag and freeze it for us to enjoy all throughout the cold season. It was ...

Paul Saag is creative director at Rationale ... Then I heat up a jacket potato for lunch. Rowan is inspired and also gets a jacket potato. After lunch, I have a few projects to check in on ...

Coconut saag, soondubu jjigae and haluski answer the ... Samantha Seneviratne’s new recipe for pillowy and gentle Japanese sweet potatoes with maple-tahini crème fraîche doubles down on ...

Small pieces of potato or local yam types are frequently added to the meal to give it body. The final addition of freshly grated coconut, a staple of coastal Odishan cuisine, is what distinguishes ...

Roll out the dough, cook it on a tawa, and enjoy. Combine saag with boiled potatoes, breadcrumbs, chopped onions, and spices like garam masala and red chilli powder. Shape this mixture into small ...

Pair it with pickle or curd for a satisfying treat. To make this dish, combine saag with boiled potatoes, breadcrumbs, chopped onions, and spices like garam masala and red chilli powder. Shape this ...