A dependable chef’s knife is a home cook’s best friend. However, did you know that kitchen knife injuries send approximately ...

The Lady Shuckers will be busy leasing the Snack Shack at Willard Beach, appearing at Thompson’s Point during their summer events, and serving oysters at Hearts of Pine home games. In this segment, ...

Want to host the perfect dinner party? Learn from the best at Bicyclette Cookshop x Kaleidoscope Floral workshops this summer. Here's all the details.

At just shy of quarter past two, the Minister for Rural and Community Development and special guest, Dara Calleary, cut the ...

In the suburban sprawl of Morrisville, where chain restaurants dot the landscape like so many corporate constellations, Full Moon Oyster Bar emerges as a beacon of seafood authenticity that would make ...

You don't need to be a Scout to get daily use out of your Swiss Army Knife. The handy, multipurpose tool was designed to aid ...

1164 Cambridge St., is offering an oyster shucking class at 3:45 p.m. on Sunday, Feb. 9. For $75 per person, guests receive a shucking knife for use during the class and to take home afterward.

See recipe card for exact quantities. To shuck oysters, you need a good knife. These knives are pretty and come with protective gloves! Preheat your oven to 425°F. Clean and shuck the oysters ...

Shucking an oyster can be intimidating, given the reputation for hand injuries. “The knife could slip out of the shell and puncture your skin,” says Joshua Pinsky of Penny in New York City.

Shucking (opening) an oyster is an art form, but with a bit of practice, you’ll be slinging shells like a pro. Here’s the traditional method: Get a good knife: an oyster knife is essential ...