"Our son, who hates eggs, moved out to uni, and the ease of eating this for weeknight dinners made that initial sadness a ...

Brisket so perfectly smoked it makes you wonder if you’ve been eating the wrong food your entire life. Those pickles aren’t ...

Benton's country hams take to dry-cure is a fraction of the 52 years the company has spent patiently crafting a global ...

Deli-sliced ham refers to pre-cooked or cured ham — typically black forest, honey, or smoked ham — that ... but if you don’t have any, fresh croissants will work too.

Smoked ham is back at Arby's -- that means Cordon Bleu, Ham & Swiss Melt & the Ham Slider as well as Market Fresh Ham! Arby's also has a new Smokehouse Pork & Brisket Sandwiches too. And ...

In this full-flavor episode, I’m showing you how to make a smoked ham completely from scratch—starting with a raw pork leg and ending with a beautifully cured, glazed, and smoked masterpiece.

It’s often smoked, spiral-cut ... It’s best savored in paper-thin slices, not as the centerpiece of a table. Fresh ham: Fresh ham, often sold as pork leg or pork leg roast, is the uncured ...

Its Berkshire Pork Boneless Smoked Ham is a testament to that belief. You can order it fresh or frozen and apply a glaze of your choice about 30 minutes before it's done re-heating. Another ...

This mouthwatering sandwich features tender, smoked ham layered with creamy honey mustard sauce, melted cheese, and fresh greens, all sandwiched between perfectly toasted bread. Each bite offers a ...

Image credit: Eskort This double smoked ham salad with sweet melon and blackberries is the perfect mix of smoky, sweet, and fresh. The rich, smoky ham pairs beautifully with the juicy melon ...

If you choose to add ham to your diet, go for fresh ham. “Typically, fresh ham contains less sodium and fewer cancer-causing compounds than cured or smoked ham,” Brooking says. Many Americans aren’t ...