Layer air‑fried tempeh strips over smashed avocado toast, then sprinkle pomegranate seeds on top. Crunch meets cream, meets ...

Toss the eggs with the fried rice and cook for 1 minute. Stir in the smoked tofu, soy sauce and peas and stir-fry for 1 minute longer. Transfer the fried rice to bowls, garnish with the remaining ...

Shuai Wang thought he'd peaked before competing on Top Chef. But over a plate of food at King BBQ, the chef tells NPR's ...

This vegetarian sandwich uses thin slices of smoked tofu, apple, Gouda and arugula on dark bread to hit tangy, sweet, earthy and peppery notes with little effort.

Many traditional breakfast options—toast, cereal, bagels and pastries—are high in carbohydrates and low in protein. It’s ...

Roasted pigeon, smoked hard tofu and seven-spice pigeon jus. Tofu vs soy milk Veronica Mak, an associate professor at the Sociology Department of Hong Kong Shue Yan University, says that the ...

Tofu can be added to bases like rice noodles to create flavourful dishes such as pad Thai or a noodle-based stir-fry. Then there's smoked tofu, a precooked, ready-to-eat product that has a similar ...

3. Use it as a filling in a salad roll. For this meal suggestion, Tsui recommends smoked tofu, which adds some depth and richness to the overall flavor. Cut a block of smoked tofu into strips ...

Smoked beef meatballs in a rich bravas sauce ... Kashmiri chilli and ginger. The smoky tofu cubes soak up the golden coconut milk masala, delivering big flavour in just 20 minutes.

In one of those moments when parts of life come together, she served her parents a smoked tofu BLT sandwich when they visited her in North Carolina during a stop on Wonder’s tour. She served a ...

Soft tofu cut in squares makes a bed for a whole steamed fish bathed in chillies and garlic. Smoked or pressed tofu, with its firm and meaty texture, stir-fried with pork and celery, offers a ...