Trending today: a rise in demand for beef tallow at restaurants - problematic because the U.S. doesn't produce enough on its own.

Beef tallow, or beef fat, is the latest social media trend on what to use for your skin care. We talked to dermatologists to ...

Once pushed aside in favor of vegetable oils and margarine, beef tallow is making a hot comeback in American kitchens. From ...

The Seed Oil Free Alliance has launched a certification label for products that eschew these fats, building on consumer ...

Beef tallow fell out of favor in the 1990s, but it's back big time. It's popping up in restaurants and home kitchens, and on ...

Succulent is personal — it's gracious, warm, and deeply connected to nature." And Virene knows a thing or two about nature.

From canola oil to colorful dyes, the US food industry is girding for a shift away from the ingredients that made American ...

Seed oils are extracted from the seeds of plants -- like soybeans, canola, corn, sunflower, cottonseed, grapeseed, safflower, and rice bran. This includes vegetable oil blends. In contrast, oils like ...

In-N-Out is removing artificial coloring from two of its drinks and changing its ketchup. The moves come a few weeks after the US government said it will ban some synthetic dyes because of health ...

It depends on what you replace them with, says Christopher Gardner, Ph.D ., a professor of medicine and nutrition scientist ...