Republican lawmakers concerned about nutrition quality in Pennsylvania schools have introduced bills that would ban food dyes ...

The U.S. Department of Agriculture projects American dairies will produce 226.9 billion pounds of milk in 2025, up 0.5 percent from 2024. That’s largely because the national herd ...

The author, mother, and art-world fixture knows where to find the best croissants, vintage shopping, and ice cold martinis ...

Protein and calcium are important, but ignoring fortification with riboflavin, iron and other key nutrients could spell real ...

US dairy has been lobbying to get whole and 2% milk back in schools – and the odds are in favor of passing the bill this year ...

Overnight chia oats are a great breakfast option for stabilizing morning blood sugar levels. Combining protein, fiber and ...

After being a net importer of dairy products a decade ago, the United States now exports more than $8 billion worth of dairy ...

In addition to cow care, managing calf hutches effectively plays a major role in herd health. Calf hutches must protect calves from both extreme heat and cold. Factors like wind, temperature, humidity ...

Tackling monoculture and deforestation in the Amazon, Cuíca is using Brazilian chestnuts to make a plant-based milk that ...

Often things that are advertised as healthier or better than regular products can be misleading. There are many underlying ...

Restrictive versions of high-protein, low-carb diets can do more harm than good. Learn why less restriction and more ...

Despite goat milk’s rise, cow milk still dominates due to its affordability, familiar taste, wide promotion, and greater ...