My favourite happens to be the yau char kwai (fried crullers) stuffed with pork paste. Springy inside, crunchy outside, a pure delight. Then they ask you what sort of noodles you’d like and recite ...

Its tantalising flavour left diners yearning for another bite. I paired the dish with a bowl of Yau Char Kwai (Chinese fried dough sticks) (RM3) to add an extra layer of flavour. Its savoury taste ...

The photo showed the name of the stall being written prominently in Bahasa Melayu as “Goreng Hantu”, which translates to English as “Fried Ghosts”, a literal translation of Yau Char Kwai from Chinese.

READ MORE: [Watch] Malay Aunty Selling Yau Char Kwai Speaks Fluent Cantonese, Netizens Praise Her For Being A True Malaysian Wong made the comments during a recent interview in which he dove headfirst ...

lifestyle Apparently, Churros Were Inspired By Yau Char Kwai? Cover image via Cakoi @ Restaurant Vari Delicious/foodpanda & Gustavo Peres/Pexels Follow us on Instagram, TikTok, and WhatsApp for the ...

Some have suggested that the concept of churros originated from China's youtiao, also known as yau char kwai, which were introduced to Europe by Portuguese settlers during their visits to China in the ...

If you’re a regular, try their Congee porridges with “You Tiao/Yau Char Kwai” – Mandarin and Cantonese respectively for a fried dough stick for dipping. “This place is a Chinatown ...

By Isabella Kwai Reporting from London When Catherine, Princess of Wales, revealed on Friday evening that she had been diagnosed with cancer and was undergoing chemotherapy, it brought to a head ...

The cozy (read: extremely packed) Sun Hing in Kennedy Town is a wondrous place where university night owls meet tipsy Lan Kwai Fong revelers ... popular servings of char siu, made with a special ...