Brick & Mortar, developed by a pair of Trio alums, arrives on North Clybourn Avenue this summer with live-fire cooking in ...

Lebanese Meat Market keeps customers happy with hard-to-find items like lamb tail fat in a full-service, cut-to-order shop ...

Gourmet market and cafe the Goddess and Grocer is getting ready to relocate its Gold Coast store in the coming days to bigger ...

Fred Rosen once beat former Chicago Bulls All Star B.J. Armstrong in a three-point shooting contest. He excelled at playing ...

In Humboldt Park, this neighborhood restaurant that embraces the different international flavors that make Chicago special ...

The Korean American owners of Perilla want Chicago to fall in love with the cone-shaped sushi hand rolls they grew up eating.

January has vanished in a flash, but it was a consequential month with a few opening announcements and plenty to look forward ...

Holu, the Asian steakhouse on the ground floor of Jefferson Square Mall near Chinatown, has closed.

Chef Juan Jiménez — whose background includes stints at Sky, Roister, and the Chicago Club — leads the kitchen. His dishes ...

Carlos Covarrubias is the owner of Xurro, a churro chain with 10 locations around Chicago and two in Florida. They employ ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

After a naming dispute with Ravinia Festival forced Logan Square’s Ravinia Brewing to rebrand, the brewpub will reopen this week with beer from one of the city’s few Black-owned brewers and a ...