Chard (/ tʃ ɑːr d / ⓘ; Beta vulgaris subsp. vulgaris, Cicla Group and Flavescens Group) is a green leafy vegetable. In the cultivars of the Flavescens Group, or Swiss chard , the leaf stalks are …

Mar 29, 2022 · Swiss chard is a leafy green vegetable that is packed with nutrients. Learn more here.

Jun 22, 2024 · Nutrient-packed chard is a leafy green vegetable that's easy to cook. It can also be enjoyed raw. Learn how to choose, prepare and cook chard.

Feb 19, 2025 · In case you don't know, Swiss chard is a two-in-one vegetable that’s versatile, easy to use, and has been overshadowed by kale and spinach for far too long! Here's what …

Apr 29, 2022 · Looking for a healthy green to add to your steady rotation of spinach, kale and arugula? Chard is versatile and loaded with nutrients. Learn more about chard, its distinctive …

Jun 30, 2021 · These recipes will help you use it all, from simple sautés to quiches and soups. Chard leaves have lots of flavor on their own and a tenderness somewhere between spinach …

Jul 24, 2023 · Swiss chard is a leafy green that may have health benefits for people with diabetes or osteoporosis, and in cancer prevention. Find out how to use it.

May 2, 2025 · chard, (Beta vulgaris), one of the four cultivated forms of the plant Beta vulgaris of the amaranth family (Amaranthaceae), grown for its edible leaves and leafstalks. Fresh chard …

3 days ago · Swiss chard is very easy to grow, incredibly hardy, and a great choice for beginner gardeners. And it looks beautiful in the garden, with broad, thick stems available in colors …

Sep 20, 2022 · Chard, or Swiss chard, is a leafy green that can be used fresh or cooked, much like spinach. When cooked, it tastes earthy, sweet, almost beet-like.