Beef is the culinary name for meat from cattle (Bos taurus). Beef can be prepared in various ways; cuts are often used for steak, which can be cooked to varying degrees of doneness, while …

Your one-stop for all things beef. Explore our recipes, beef cuts, cooking tips, beef’s nutrition profile and discover how beef is raised from farm to fork.

Jul 24, 2024 · This is a detailed review of beef (the meat from cattle), looking at its nutritional properties and health effects.

Beef stew, beef stroganoff, slow cooker pot roast: find the best beef recipes, including hundreds of ways to cook ground beef for tonight's dinner.

Jul 23, 2025 · At some point, anyone who cooks beef is curious about where the major cuts come from on the cow. This handy guide will show you the location of major beef cuts, like chuck, …

Anatomically speaking, beef is animal muscle and fat from cattle. Just like humans, cows have skeletal muscles throughout their body attached to bones by tendons. Different muscles are …

Jul 23, 2025 · beef, flesh of mature cattle, as distinguished from veal, the flesh of calves. The best beef is obtained from early maturing, special beef breeds. High-quality beef is firm, velvety, …

Jan 20, 2025 · This massive beef cuts chart and guide will show you the location, grades and tips for all major beef cuts, like chuck, sirloin, ribs etc. and also the sub-primal cuts which are sold …

Jul 21, 2025 · Record-high beef prices have been a decade in the making due to shrinking herds, drought conditions and the rise of imported beef — all while demand stayed strong.

Jan 23, 2025 · Discover the world of beef—its definition, production methods, health benefits, nutritional value, various types, and versatile uses. Explore the wonders of this protein-packed …