Nov 20, 2010 · Chilaquiles is a breakfast dish consisting of crispy tortilla chips that are covered in salsa and topped with crumbled cheese and Mexican crema. The salsas used to cover the tortillas can vary, but the two most popular ones are salsa Roja (red) and salsa verde (green), which make Chilaquiles Rojos and Chilaquiles Verdes, respectively.

Chilaquiles (Spanish pronunciation: [tʃilaˈkiles]) are a traditional Mexican breakfast dish made with tortillas. [1] Typically, left over tortillas are the basis of the dish. [2] . Green or red salsa is poured over the crisp tortilla triangles. [3] . The mixture is simmered until the tortilla starts softening.

Nov 7, 2024 · Make Mexican chilaquiles by simmering fried corn tortillas in salsa and serving with cheese, eggs, or beans. It's an easy and filling breakfast that you can master at home.

Feb 11, 2023 · Chilaquiles is a Mexican meal made with fried wedges or strips of tortillas cooked in a tomato or tomatillo based salsa or sauce. Toppings like cheese, eggs, or shredded meat are usually added. The flavor profile has it all: salty tortillas, melty cheese, spicy salsa, and often the richness of a runny egg yolk.

Apr 6, 2025 · The best Chilaquiles recipe combines both green and red sauces to make the most flavorful and delicious chilaquiles! Top it with a fried egg and enjoy it any time of day!

Feb 12, 2025 · Chilaquiles are amazing for weeknights when you’re in need of a dish that’s ready in under 30 minutes. They are completely customizable. Serve chilaquiles with scrambled or fried eggs on top, topped with queso fresco or cotija, shredded chicken, or roasted veggies — the options are endless.

Aug 24, 2023 · Chilaquiles is a breakfast recipe made of freshly fried corn tortilla chips swimming in salsa verde and topped with fried eggs, cheese, avocado, and more!