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  1. Lipid | Definition, Structure, Examples, Functions, Types, & Facts ...

    Oct 11, 2025 · Lipid structure Structure and properties of two representative lipids. Both stearic acid (a fatty acid) and phosphatidylcholine (a phospholipid) are composed of chemical groups …

  2. Lipid - Wikipedia

    Lipids are a broad group of organic compounds which include fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and …

  3. What Are Lipids? - Cleveland Clinic

    Cholesterol is a lipid in your blood. Your body needs it to help you take in fats and vitamins and make hormones. Cholesterol and triglycerides avoid water, so they can’t travel through blood …

  4. What Lipids Do and the Health Effects of High Levels

    Jul 10, 2025 · Lipids are fatty, waxy, or oily compounds that serve as the building blocks of all living cells. Three main types of lipids (phospholipids, triglycerides, and sterols like cholesterol) …

  5. LIPID Definition & Meaning - Merriam-Webster

    : any of various substances (as fats and waxes) that with proteins and carbohydrates make up the principal structural parts of living cells.

  6. Lipids: Properties, Structure, Classification, Types, Functions

    Nov 16, 2023 · Lipids are a group of diverse macromolecules consisting of fatty acids and their derivatives that are insoluble in water but soluble in organic solvents. Lipids consist of fats, …

  7. Lipid Types and Structures – Nutrition: Science and Everyday ...

    Lipids are a family of organic compounds that are mostly insoluble in water, meaning they do not mix well with water. There are three main types of lipids: triglycerides, phospholipids, and sterols.

  8. 10.1: Introduction to lipids - Biology LibreTexts

    Aug 21, 2025 · This page provides a comprehensive overview of lipid structures, classifications, and functions in biochemistry, aiming to educate junior and senior biochemistry majors.

  9. 6 Foods High in Lipids and Why You Should Avoid - WebMD

    Dec 15, 2024 · Lipids are types of fat, which is a vital macronutrient that helps your body absorb nutrients and produce important hormones. Learn which 6 high-lipid foods to reduce in your diet.

  10. Lipids Definition - BYJU'S

    Lipids are oily or greasy nonpolar molecules, stored in the adipose tissue of the body. Lipids are a heterogeneous group of compounds, mainly composed of hydrocarbon chains. Lipids are …