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Kickstart your day with this healthy and delicious Oats Upma Recipe! Host: Ruchi Bharani Ingredients:- ½ cup Oats 2½ cups Water 2 tbsp. Green Peas 1 Carrot, finely chopped 1 tsp. Mustard seeds 1 tbsp. Urad Dal (White Lentil) Curry leaves 1 Green Chilli, roughly chopped ½ tsp. Asafoetida 1 tbsp. Cashew nuts 1 Onion, finely chopped ½ cup Semolina 2 tbsp. Beaten curd Salt, to taste Lemon juice Sugar (optional) ½ cup Freshly Grated Coconut (optional) Coriander leaves Copyrights: REPL #OatsUpma #Heal
Kickstart your day with this healthy and delicious Oats Upma Recipe! …
4K views1 week ago
FacebookRajshri Food
Winter calls for warmth, and this bowl delivers! Enjoy creamy Peri Peri Gravy loaded with broccoli, mushrooms, and vibrant veggies, served alongside zesty Lemon Coriander Rice. 🍋🥦 Host: Ruchi Bharani Ingredients 👇 Lemon Coriander Rice: 2 cups Boiled Rice A small cube of Butter ½ Green Capsicum, chopped 2 Green Chillies, chopped ¼ tsp Chilli Flakes Lemon Zest, as required 1 tsp Turmeric Powder 1 tsp Lemon Juice Salt, as per taste Coriander Leaves, chopped Peri Peri Mushroom & Broccoli: 1 cup B
Winter calls for warmth, and this bowl delivers! Enjoy creamy Peri …
7.3K views1 week ago
FacebookRajshri Food
🧡🥕 The Golden Glow of Winter: Authentic Gajar Barfi (Carrot Delight)! 🥕🧡 Watch the entire recipe on our Rajshri Food YT Channel. Host: Chef Ruchi Bharani How To Make Gajar Chenna Barfi 1 & 1/2 tbsp Ghee 500 gms Carrot (grated) 1/2 ltr Milk (full-fat) 300 gms Condensed Milk 2 tbsp Milk Powder 2-3 tbsp Rose Syrup 200 gms Paneer (grated) 1 tsp Cardamom Powder Additional Flavour Tip How To Shape The Gajar Chenna Barfi Grinding The Mixture Garnishing The Barfi Copyrights: REPL #GajarBarfi #Carrot
🧡🥕 The Golden Glow of Winter: Authentic Gajar Barfi (Carrot Delig…
8.8K views6 days ago
FacebookRajshri Food
Experience the rich, royal flavors of Old Delhi Style Mutton Biryani! Tender, slow-cooked mutton layered with fragrant basmati rice and traditional spices — a true celebration of authentic Indian cuisine. Host: Smita Deo Preparation of the Meat 4 tbsp Ghee 2 Bay Leaves 1-inch Cinnamon Stick 2 Black Cardamoms 3 Onions (sliced) 2 tbsp Ginger Paste 2 tbsp Garlic Paste 1 cup Yogurt 2 tbsp Red Chilli Powder 1 Kg Mutton 250ml Water Salt (as required) 1 tsp Garam Masala Powder 5 Green Chillies (slit) F
Experience the rich, royal flavors of Old Delhi Style Mutton Biryani! Te…
3.1K views1 week ago
FacebookGet Curried
Bring home the vibrant flavours of Sindhi cuisine with this delicious Sindhi Tomato Curry (Sindhi Tomato Kadhi)! Light, tangy, and packed with simple spices — a comforting dish that pairs perfectly with steamed rice. Host: Chef Varun Inamdar Ingredients : 2 tbsp Oil 1 tsp Mustard Seeds 1/2 tsp Cumin Seeds 1/4 tsp asafoetida 1 tbsp Ginger 3 Green Chillies (slit) 10-15 Fenugreek Seeds 3 tbsp Gram Flour 1/2 tsp Turmeric powder 1 tsp Red Chilli Powder 1 cup Tomato Puree Water 1 Tbsp Salt 1 Sprig Cur
4:16
Bring home the vibrant flavours of Sindhi cuisine with this delicious …
74.1K views6 days ago
FacebookGet Curried
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